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Thursday, 21 May, 2020 - 23:46
The applications of the students who will work in the 2020-2021 Academic Year in the "Peer Counseling" program of the New Arrival Student Counseling Unit, which is working within the Student Center, has started and the deadline for application is 26 June 2020. The aim of the "Peer Counseling"...
Monday, 11 May, 2020 - 20:05
CLICK HERE FOR 2019-2020 SPRING TERM GUIDELINES FOR ASSESSMENT AND EVALUATION OF DISTANCE LEARNING COURSES
Friday, 10 April, 2020 - 12:55
Rabia Yazgı Atar Thanks to the education system that makes learning practical in many areas of education and thanks to other academicians in our school, I had the opportunity to graduate in 2018 with more than my diploma in Food Engineering. With the support of the internship programs at...
Wednesday, 8 April, 2020 - 22:50
CORONAVIRUS (COVID-19) NUTRITION GUIDE When someone sneezes, about 20,000 little droplets containing viruses are projected through the air. For viruses like COVID-19 to spread, it has to be propelled in the air, and you have to come in contact with it. Certain viruses target certain tissues. The...
Wednesday, 8 April, 2020 - 22:41
Unique Curriculum and Education Opportunity are at Yeditepe University Food Engineering Department! For the first time in Turkey by Yeditepe University Food Engineering Department! Yeditepe University's restructured Food Engineering Program implemented a "transdisciplinary" approach...
Friday, 15 May, 2020 - 22:58
Pelin Doğanca, the founder of Turkish Wine Consultancy (TWC), graduate of 2014 Yeditepe University Food Engineering Department, gave a seminar about "Alcoholic Beverages Technology" to our students through the online system. We are thankful to her.
Friday, 24 April, 2020 - 18:14
Professor Taner Baysal, Faculty Member of Ege University Food Engineering Department, attended our Food Technology course as a guest through the online system and gave a seminar on “Fruit Juice Technology”. We are thankful to him.
Friday, 24 April, 2020 - 14:11
Prof. Dr. Atıf Can Seydim who is a Professor of Food Engineering Department at Süleyman Demirel University Isparta gave valuable information to our students about Food Packaging Technology in the online system. We are thankful to him.
Monday, 6 January, 2020 - 13:59
All students are invited to "Sustainable Food Systems" Seminar Series
Monday, 6 January, 2020 - 13:55
All students are invited to "Sustainable Food Systems" Seminar Series