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Course Code: 
ISE 429
Course Type: 
Area Elective
Credits: 
3
Theoric: 
3
Practice: 
0
Laboratory Hour: 
0
ECTS: 
5
Prerequisite Courses: 
Course Language: 
English
Course Objectives: 
Pricing and Revenue Management (PRM) has been described as the 'art of selling the right product to the right customer at the right time at the right place'. Companies that sell seasonal/perishable products under uncertain and changing demand use PRM to make effective pricing decisions and maximize revenues. PRM techniques are widely used in the following industries: transportation (airlines, railways, car rental companies), hospitality (hotels, cruise lines), media (television advertising, internet ad sales), health (hospitals, clinics), retail, manufacturing. This course will enable students to identify PRM opportunities and apply the appropriate modeling and analysis frameworks to capture them.
Course Content: 

Price-response function and incremental costs. Pricing in a single or a segmented market.   Pricing under supply constraints. Identifying revenue management opportunities. Capacity allocation. Network management. Overbooking. Markdown management. Customized pricing. Customer acceptance

Course Methodology: 
1: Lecture by instructor, 2: Lecture by instructor with class discussion, 3: Problem-solving by instructor, 5: Problem-solving assignment,
Course Evaluation Methods: 
A: Written exam,C: Take-home quiz

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