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Remote Education Rules of Procedures
Monday, 23 March, 2020 - 16:47
Our Dear Academics, Administrative Staff and Students, As we paused our education due to the COVID-19 pandemic by the decision of the Council of Higher Education by 16 March 2020, we have also been informed by the Council of Higher Education on 19 March 2020 that we may continue our education...
Update News About The Novel Coronavirus
Monday, 23 March, 2020 - 16:44
  If they have any symptoms like high temperature or cough they should go to the closest hospital. Click here Measures to be Taken in Higher Education Institutions about COVID-19 Click here for the Arabic students information about COVID-19 Click here...
Food-Business Certificate Program is Opened!
Monday, 6 January, 2020 - 15:02
Concentration Programs are Opened!
Thursday, 26 December, 2019 - 16:48
All Food Engineering students can benefit from the concentration programs! Students who have successfully completed five of the seven technical elective courses in the curriculum of the Department of Food Engineering from the course list of the relevant concentration program will be entitled to...
Follow Us on Social Media
Saturday, 14 December, 2019 - 00:19
Follow us on social media! Keep up to date with all the activities, news and events relating to Food Engineering Department      

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