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FDE 425 Innovation and Food Product Development-Technical Elective Course
Tuesday, 20 February, 2024 - 15:28
The second technical elective course with the FDE code, "FDE 425 Product Development and Design", was opened in the Spring 2024 semester. The course will be given by Unilever R&D Manager Sibel Moğul Bilge. Students who want to take the course must attend the first lesson this week (Friday,...
Spring 2024 Concentration Application
Monday, 12 February, 2024 - 12:24
Fill out the form to apply for the Business Administration, Gastronomy or Industrial Design Concentration Programs for the Spring 2023 semester. The application form will be accessible until the end of the add-drop date (27 February 2024, 17:00). If you are already involved in a...
TUBITAK PROJECT SCHOLARSHIP ANNOUNCEMENT
Monday, 5 February, 2024 - 10:12
We are in need of a master's degree scholar to take part in the following TUBITAK projects to be carried out at our Department. *There is a need for 1 Master's degree scholar to take part in the TUBITAK 1001 project titled "Development of Models for Predetermining End Product Quality Problems in...
Pre-Registration Announcement
Thursday, 1 February, 2024 - 16:01
Dear Students, Pre-registration for the Spring Semester courses will be held from February 1st to February 4th. All our students must complete their pre-registration during these dates to avoid issues during the course registration period. Students who do not pre-register cannot enroll in...
FACULTY OF ENGINEERING 2023-2024 ACADEMIC YEAR SPRING TERM ACADEMIC CALENDAR
Thursday, 1 February, 2024 - 12:33
Asian Chemical Biology Initiative (ACBI)
Friday, 26 January, 2024 - 11:52
The Asian Chemical Biology Initiative (ACBI) invites Turkish students and early career researchers to apply for the ACBI 2024 Istanbul Tutorial & Interview, which is scheduled for Sunday, March 3, 2024, at the Grand Halic Hotel, Istanbul, Turkey. ...
TÜBİTAK 1002 PROJECT STAR SCHOLARSHIP
Thursday, 25 January, 2024 - 12:49
Büşra SÜRÜCÜ, one of the students of our department, was entitled to be a STAR Scholar in the TÜBİTAK 1002 project titled "Production of plum snack enriched with vitex Agnus Castus) extract, examination of its quality characteristics and shelf life", which is carried out by Dr. Lecturer Özge TAŞTAN...
2023 FALL - FOOD ENGINEERING DEPARTMENT MAKE-UP EXAM CALENDAR
Friday, 19 January, 2024 - 17:39
Click to access the 2023 Fall Semester Food Engineering Make-Up Exam Calendar.
Gıda Değer Zincirinde Tarladan-Çatala Bütünsel Dönüşüm: Sürdürülebilirlik, Kaynak Verimliliği ve Döngüsellik
Tuesday, 16 January, 2024 - 14:11
Click here to access the article titled "Gıda Değer Zincirinde Tarladan-Çatala Bütünsel Dönüşüm: Sürdürülebilirlik, Kaynak Verimliliği ve Döngüsellik" published in the Food Technology magazine by Didem Mahsunlar, part-time faculty member of our department.
8th International Food Safety Congress
Friday, 12 January, 2024 - 13:31
The 8th International Food Safety Congress will be held on 9-10 May 2024 at Grand Cevahir Hotel and Congress Center in Istanbul. Young researchers working in the field of food safety can apply to the "Scientific Paper Competition". You can find detailed information about the competition and how...

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